Fermentable
Flaked Barley
- Category:
- Adjunct
- Type:
- Raw
- Stage:
- Mash
- Color Range:
- 2.2
- Notes:
- Unmalted flaked barley is often used in stout to provide protein for head retention and body. It can also be used in other strong ale styles. Use 0.5-1 lb. per 5 gal. batch. Flaked barley must be mashed with base malt.
Recipes
- Curtis the Destroyer Clone - Dead End Brew Machine - Partial Mash
- Curtis the Destroyer Clone - Dead End Brew Machine - All Grain
- Dark Mild - All Grain
- Family Vacation Cream Ale Clone - Roadhouse Brewing - All Grain
- Gnoel de Abbey Imperial Stout Blending Beer - Partial Mash
- Gnoel de Abbey Imperial Stout Blending Beer - All Grain
- Left Hand Milk Stout Clone - All Grain
- Left Hand Milk Stout Clone - Partial Mash
- Route of All Evil Clone - Two Roads Brewing Co. - Extract
- Route of All Evil Clone - Two Roads Brewing Co. - All Grain
- Scottish 70/- - All Grain
- Ska Vernal Minthe Stout - All Grain
- Ten Commandments Clone - The Lost Abbey Brewing Co. - All Grain
- Ten Commandments Clone - The Lost Abbey Brewing Co. - Partial Mash
- Vanilla Cream Ale - All Grain