Fermentable
Amber Malt
- Category:
- Grain
- Type:
- Kilned Base Malt
- Stage:
- Mash
- Color Range:
- 20 - 40
- Notes:
- Amber malt, a.k.a. biscuit or Victory malt, is a fully toasted, lightly roasted malt used to give the beer a warm flavor like fresh baked cookies (biscuits in the UK). It is typically used as 10% of the grain bill. Gives a deep amber color to the beer. No diastatic power.
Recipes
- Boulevard Brewing Co.'s Single-Wide IPA Clone - All Grain
- Boulevard Brewing Co.'s Single-Wide IPA Clone - Partial Mash
- Burton Baton - Dogfish Head - All Grain
- Burton Baton - Dogfish Head - Partial Mash
- Rabbit's Revenge White IPA - All Grain
- Riverwalk Czech Amber - All Grain
- The White House Honey Ale - Partial Mash
- XX Mild Ale - All Grain